#fall
4 recipes
Dessert65 min
Apple Crisp
Tender spiced apples under a buttery oat topping that bakes up golden and crunchy. The kind of dessert that fills the kitchen with the smell of autumn.
Dessert75 min
Classic Sour Apple Pie
Tart apples, a whisper of nutmeg and lemon, and a buttery double crust — Fannie Farmer's 1896 formula still holds up perfectly.
Bread75 min
Pumpkin Bread
Moist, warmly spiced, and deeply orange — a one-bowl quick bread that fills the kitchen with the smell of autumn.
Breakfast65 min
Baked Cinnamon Apple Butter French Toast
Thick-cut bread soaked overnight in a spiced custard, layered with apple butter, and baked until puffed and golden. Warm, custardy, and deeply autumnal.