#from-scratch
2 recipes
Breakfast55 min
Chicken Giblet Biscuits and Gravy
A pan-dripping gravy built on roasted chicken fat and giblet stock — rich, savory, and deeply old-school in the best way. Ladle it over split biscuits and don't look back.
Dinner55 min
Sesame Noodles
Hand-rolled egg noodles with toasted sesame oil — thin, chewy, and ready to drop into any broth worth eating.