Lunch.
4 recipes
Lunch35 min
Classic Chicken Salad with Pickled Beetroot and Soft-Boiled Eggs
Tender pulled chicken over crisp lettuce and endive, dressed with a sharp vinaigrette and finished with jewel-bright beetroot and jammy eggs.
Lunch22 min
Egg Salad
Creamy, tangy, and ready in minutes. Hard-boiled eggs, mayo, and mustard — the classic sandwich filling that never needs improving.
Lunch10 min
Tuna Salad
Creamy, tangy, and ready in minutes. Solid on toast, stuffed in a wrap, or eaten straight from the bowl.
Lunch30 min
Chicken Quesadillas
Crispy flour tortillas packed with seasoned chicken, melted cheese, and just enough heat. Ready in under 30 minutes with one pan.